CULINARY ASSOCIATE`S (SHORT CYCLE) DEGREE PROGRAMME
|
Qualification Awarded |
Length of Programme (Year) |
Total Number of ECTS Credits |
Type of Education |
Level of Qualification & Field of Study |
Associate (Short Cycle) Degree
|
2 |
120 |
Full Time |
- TQF Qualification Type: Associate Degree
- TQF, TQF-HE, EQF-LLL, ISCED (2011): Level 5
- QF-EHEA: Short Cycle
- Yönelim: Vocational
- Sınıflandırma (ISCED 2013):101 Temel Öğrenme Alanı:81
- Kategori: Ana Yeterlilik
|
QUALIFICATIONS REQUIREMENTS AND REGULATIONS |
Completing the Culinary Associate program successfully, graduates can work as Cook, Cook and chef in the kitchen units of the tourism industry, catering, banquet and industrial food preparation enterprises.
Besides these, they can earn in professional experience such as food stylist and culinary writing by going to the gastronomy and Culinary Arts department with a vertical pass examination and completing 4 years of training.