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SECTION I: GENERAL INFORMATION ABOUT THE COURSE

Course Code Course Name Year Semester Theoretical Practical Credit ECTS
60231YEEOZ-ING1031 English I 1 Fall 4 0 4 4
Course Type : Compulsory
Cycle: Bachelor      TQF-HE:6. Master`s Degree      QF-EHEA:First Cycle      EQF-LLL:6. Master`s Degree
Language of Instruction: English
Prerequisities and Co-requisities: N/A
Mode of Delivery: Face to face
Name of Coordinator: Instructor MUHAMMET GÜNDÜZ
Dersin Öğretim Eleman(lar)ı: Instructor İBRAHİM FIRAT KAPLAN
Instructor MUHAMMET GÜNDÜZ
Instructor HANİFE SALBAŞ
Instructor SARA GHANBARZADEH
Dersin Kategorisi: Competency Development (Compulsary National)

SECTION II: INTRODUCTION TO THE COURSE

Course Objectives & Content

Course Objectives: Improving skills of speaking, writing, listening and reading in English in the basic level.
Course Content: Introducing yourself to the class, numbers 0-100, alphabet and spelling, verb 'be' (I/you/he/she/it), international English and classroom language, present simple: 'be', this/that, these/those, possessive constructions, countries and nationalities, objects, tourist attractions, talking about activities, making requests, talking about daily routines and occupations, present simple: I/you/we/they, present simple: he/she/it, getting information, family, 'have/has got', adverbs of frequency, character, expressions of time, setting up events, 'there is/are', rooms and furniture, prepositions, places in the city, can; possibility and ability, shopping, chatting in a shop, countable and uncountable nouns, nouns, 'how much/many'; quantifiers-containers, ordering in a restaurant, past tense ('was/were'), past tense (regular verbs), past tense (irregular verbs), Repetition: Speakout Extra Elementary grammar units 3-6.

Course Learning Outcomes (CLOs)

Course Learning Outcomes (CLOs) are those describing the knowledge, skills and competencies that students are expected to achieve upon successful completion of the course. In this context, Course Learning Outcomes defined for this course unit are as follows:
Knowledge (Described as Theoritical and/or Factual Knowledge.)
  1) The students in this course Comprehends about the basic grammar structures.
  2) The students in the course recognize the structures of sentences: the ones with auixilary verbs, the Simple Present, and the Simple Past.
  3) The students in this course can name a few very common everyday objects.
  4) In this course students know the English words used for numbers, alphabet, description of people, things and places, countries, nationalities, jobs, family relations, time expressions, foods and drinks, and past lives.
Skills (Describe as Cognitive and/or Practical Skills.)
  1) Recognizes the common words when spoken to.
  2) The students in this course know how to use nouns, pronouns, adjectives, adverbs and verbs.
  3) The students in this course know Simple Past forms and talk about past events.
  4) The students in this course can recognise and say the name of their own country, nationality and language and ask someone what their nationality is.
Competences (Described as "Ability of the learner to apply knowledge and skills autonomously with responsibility", "Learning to learn"," Communication and social" and "Field specific" competences.)
  1) Elevates knowledge of the language after a certain level of English.
  2) The students in this course, after completing this course, can improve the capability of using English language with their own effort.
  3) The students in this course know A1 level vocabulary stated in Common European Framework (CEFR).
  4) The students in this course, recognise common words used with listening skills and understand conversations on A1 level.
  5) Explores the meanings of the words in their respective fields.
  6) The students in the course recognize the structures of sentences: the ones with auixilary verbs, the Simple Present, and the Simple Past.
  7) Students can comprehend what they read, write, and listen to.
  8) In this course students know the English words used for numbers, alphabet, description of people, things and places, countries, nationalities, jobs, family relations, time expressions, foods and drinks, and past lives.
  9) The students in this course follow written oral basic instructions, phone conversations and personal details.

Weekly Course Schedule

Week Subject
Materials Sharing *
Related Preparation Further Study
1) Introduction of the Course Materials
2) Introducing oneself to the class, numbers 0- 100, the alphabet & spelling, be: I/you/ he/she/it, international English & classroom language. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
3) Present simple: be, this/that, these/those, possessives, countries and nationalities, objects. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
4) Tourist places, talk about activities you do, make requests, talk about your daily routine and people’s jobs. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
5) Asking for information, the time. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
6) Family, have/has got, adverbs of frequency, personality. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
7) Time expressions, making arrangements. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
8) MIDTERM
9) There is/are, rooms and furniture, prepositions, places in towns, can for possibility & ability. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
10) Shopping, have a conversation in a shop. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
11) Countable and uncountable, nouns, how much/many; quantifiers – containers. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
12) Ordering in a restaurant. - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
13) Past simple tense (with was/were), past simple tense (with regular verbs) - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
14) Past simple tense (with irregular verbs). - National Geographic Reflect 1 R&W -sparkonline.com My English Lab
15) Revision: - National Geographic Reflect 1 R&W -sparkonline.com - National Geographic Reflect 1 R&W -sparkonline.com
*These fields provides students with course materials for their pre- and further study before and after the course delivered.

Recommended or Required Reading & Other Learning Resources/Tools

Course Notes / Textbooks: National Geographic Reflect 1 - R&W
References: - National Geographic Reflect 1
-sparkonline.com
-Essential Grammar in Use
-Reader at work I
-Oxford Grammar for Turks
-English Vocabulary in Use Elementary Book with Answers : Vocabulary Reference and Practice

SECTION III: RELATIONSHIP BETWEEN COURSE UNIT AND COURSE LEARNING OUTCOMES (CLOs)

(The matrix below shows how the course learning outcomes (CLOs) associates with programme learning outcomes (both KPLOs & SPLOs) and, if exist, the level of quantitative contribution to them.)

Relationship Between CLOs & PLOs

(KPLOs and SPLOs are the abbreviations for Key & Sub- Programme Learning Outcomes, respectively. )
CLOs/PLOs KPLO 1 KPLO 2 KPLO 3 KPLO 4 KPLO 5
1 2 3 1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4 5 6 7 8 9 10 11 12
CLO1
CLO1
CLO2
CLO2
CLO3
CLO3
CLO4
CLO5
CLO5
CLO6
CLO7
CLO8
CLO9
CLO10
CLO11
CLO12
CLO13

Level of Contribution of the Course to PLOs

No Effect 1 Lowest 2 Low 3 Average 4 High 5 Highest
           
Programme Learning Outcomes Contribution Level (from 1 to 5)
1) Designs visual elements in an understandable, original and functional way.
2) Knowledge and skill by combining critically analyzed theoretical knowledge with practice, It supports the processing and presentation of the design project work.
3) Designs that respond to their context in formally and conceptually innovative ways they are ready.
4) Applies the theoretical knowledge learned in business life for a half year.
5) Gains advanced competencies that develop in line with the expectations of the business world and society and define as the institutional outputs of our university. 3

SECTION IV: TEACHING-LEARNING & ASSESMENT-EVALUATION METHODS OF THE COURSE

Teaching & Learning Methods of the Course

(All teaching and learning methods used at the university are managed systematically. Upon proposals of the programme units, they are assessed by the relevant academic boards and, if found appropriate, they are included among the university list. Programmes, then, choose the appropriate methods in line with their programme design from this list. Likewise, appropriate methods to be used for the course units can be chosen among those defined for the programme.)
Teaching and Learning Methods defined at the Programme Level
Teaching and Learning Methods Defined for the Course
Lectures
Discussion
Case Study
Problem Solving
Demonstration
Views
Laboratory
Reading
Homework
Project Preparation
Thesis Preparation
Peer Education
Seminar
Technical Visit
Course Conference
Brain Storming
Questions Answers
Individual and Group Work
Role Playing-Animation-Improvisation
Active Participation in Class

Assessment & Evaluation Methods of the Course

(All assessment and evaluation methods used at the university are managed systematically. Upon proposals of the programme units, they are assessed by the relevant academic boards and, if found appropriate, they are included among the university list. Programmes, then, choose the appropriate methods in line with their programme design from this list. Likewise, appropriate methods to be used for the course units can be chosen among those defined for the programme.)
Aassessment and evaluation Methods defined at the Programme Level
Assessment and Evaluation Methods defined for the Course
Midterm
Presentation
Final Exam
Quiz
Report Evaluation
Homework Evaluation
Oral Exam
Thesis Defense
Jury Evaluation
Practice Exam
Evaluation of Implementation Training in the Workplace
Active Participation in Class
Participation in Discussions

Relationship Between CLOs & Teaching-Learning, Assesment-Evaluation Methods of the Course

(The matrix below shows the teaching-learning and assessment-evaluation methods designated for the course unit in relation to the course learning outcomes.)
LEARNING & TEACHING METHODS
COURSE LEARNING OUTCOMES
ASSESMENT & EVALUATION METHODS
CLO1 CLO1 CLO2 CLO2 CLO3 CLO3 CLO4 CLO5 CLO5 CLO6 CLO7 CLO8 CLO9 CLO10 CLO11 CLO12 CLO13
-Lectures -Midterm
-Discussion -Presentation
-Case Study -Final Exam
-Problem Solving -Quiz
-Demonstration -Report Evaluation
-Views -Homework Evaluation
-Laboratory -Oral Exam
-Reading -Thesis Defense
-Homework -Jury Evaluation
-Project Preparation -Practice Exam
-Thesis Preparation -Evaluation of Implementation Training in the Workplace
-Peer Education -Active Participation in Class
-Seminar - Participation in Discussions
-Technical Visit
-Course Conference
-Brain Storming
-Questions Answers
-Individual and Group Work
-Role Playing-Animation-Improvisation
-Active Participation in Class

Contribution of Assesment & Evalution Activities to Final Grade of the Course

Measurement and Evaluation Methods # of practice per semester Level of Contribution
Quizzes 2 % 10.00
Homework Assignments 1 % 10.00
Midterms 1 % 20.00
Semester Final Exam 1 % 50.00
Active Participation in Class 1 % 10.00
Total % 100
PERCENTAGE OF SEMESTER WORK % 50
PERCENTAGE OF FINAL WORK % 50
Total % 100

SECTION V: WORKLOAD & ECTS CREDITS ALLOCATED FOR THE COURSE

WORKLOAD OF TEACHING & LEARNING ACTIVITIES
Teaching & Learning Activities # of Activities per semester Duration (hour) Total Workload
Course 14 4 56
Laboratory 0 0 0
Application 0 0 0
Special Course Internship (Work Placement) 0 0 0
Field Work 0 0 0
Study Hours Out of Class 16 2 32
Presentations / Seminar 0 0 0
Project 0 0 0
Homework Assignments 6 1 6
Total Workload of Teaching & Learning Activities - - 94
WORKLOAD OF ASSESMENT & EVALUATION ACTIVITIES
Assesment & Evaluation Activities # of Activities per semester Duration (hour) Total Workload
Quizzes 2 1 2
Midterms 1 1 1
Semester Final Exam 1 1 1
Total Workload of Assesment & Evaluation Activities - - 4
TOTAL WORKLOAD (Teaching & Learning + Assesment & Evaluation Activities) 98
ECTS CREDITS OF THE COURSE (Total Workload/25.5 h) 4